Vegetarian recipes are becoming increasingly popular, and for good reason. Whether you’re a vegetarian or just trying to incorporate more plant-based meals into your diet, there are plenty of delicious options to choose from. At Southern & Modern, we specialize in creating quick and easy vegetarian recipes that are bursting with flavor.
Our collection of delicious vegetarian recipes includes everything from hearty soups and stews to light and refreshing salads. No matter what your taste preferences are, we have something for everyone.
If you’re short on time, our fast vegetarian recipes are perfect for busy weeknights. With simple ingredients and easy-to-follow instructions, you can whip up a delicious meal in no time. From bright pasta dishes to flavorful tofu dishes, our fast vegetarian recipes are sure to please even the pickiest eaters.
For those who are new to vegetarian cooking, our easy vegetarian recipes are a great place to start. With basic ingredients and simple techniques, these recipes are perfect for beginners. From classic comfort foods like mac and cheese to fresh and flavorful veggie bowls, our easy vegetarian recipes will quickly become staples in your kitchen.
Of course, just because our recipes are quick and easy doesn’t mean they skimp on flavor. Our delicious vegetarian recipes are packed with bold flavors and unique combinations that are sure to impress.
With fast and easy options that don’t sacrifice flavor, you’ll never run out of ideas for delicious meals. So why not try something new and explore our collection of vegetarian recipes today?
Vegetarian Chile Relleno stuffs poblano peppers with delicious veggies like zucchini, onion, mushrooms, corn, and black beans. Poblano peppers are one of my favorite ingredients. While tamer than many peppers, poblanos still pack a nice kick, and the flavor is much more savory than most other peppers. This tasty dish combines charred poblano peppers,…
Spicy sweet potato tacos have the perfect balance of sweet, savory & spicy. Roasted sweet potatoes and charred corn balance with mildly spicy poblano peppers and creamy avocado. Top it all off with a savory poblano cream sauce and some pickled onions. Serve with hot sauce on the side if you like it even spicier. …
Pasta Primavera with Balsamic Pasta Sauce is delicious and flexible. Perfect for when you have a variety of vegetables on hand. The versatile sauce tastes great with every vegetable. My favorite part of gardening is that I have tons of fresh produce ready to eat, and I grew it myself. Which will always be so…
How to roast garlic. This super simple recipe yields a creamy caramelized garlic that tastes amazing smeared on bread or tossed with pasta. This recipe is so simple I hesitate to call it a recipe. However, it has come to my attention that many people have never had the glorious creation that is roasted garlic….
Oven-dried tomatoes taste amazing and are super easy. Drying the tomatoes condenses the flavor and makes them extra delicious. My garden is producing little tomatoes like crazy, and since I don’t have the wherewithal to eat pounds and pounds of tomatoes a day, I need to extend their longevity. Unfortunately, another thing I don’t have…
Custard French Toast pairs perfectly with the sweet and tangy strawberry lemon glaze. Perfect for breakfast, brunch, or even dinner! There’s no such thing as bad French toast. But there is such a thing as amazing French toast, and this version is amazing. It starts with rich and flaky challah bread and moves to mixing…
This mini sweet peppers recipe combines sweet and tangy peppers with savory seasonings and bright lime crema. Mix up the seasonings to add your own twist! I absolutely adore shishito peppers, and I love the way random peppers are super hot. However, I understand that not everyone likes that level of heat. And sometimes I…
Sundried tomato cream sauce with mushrooms, green onions, and pecorino romano cheese is delicious comfort food. Make it spicy with crushed red pepper. Do you ever end up with a random pound of pasta and no idea what to do with it? Do you ever feel like all your life’s problems can be solved with…
Corn Casserole with Poblano Peppers is sweet, savory, and delicious. My family always argues over the last bit, so make enough for seconds! I’ve been making cornbread for years and years, I think at one point I lived on corn muffins. But it wasn’t until more recently that a friend introduced me to corn casserole….
Nashville Hot Tofu is perfectly sandwiched between buttery bread with crisp quick pickles. Lightly dressed creamy coleslaw adds a little extra crunch, and a little something to take the edge off the heat. Here’s What I Learned About Nashville Hot As a Texan, I know a little something about being prideful about food being prepared…
