Vegan recipes are perfect for anyone looking to add variety to their meals, while still sticking to a plant-based diet. With so many delicious vegan recipes available, it’s easy to enjoy your favorite foods without sacrificing flavor or nutrition.
If you’re looking for fast vegan recipes, you’re in luck! Most of our recipes have just a few simple ingredients and some quick cooking techniques, so you can whip up a delicious meal in no time.
Of course, easy vegan recipes are also a must-have for busy weeknights or when you’re short on time. Whether you’re cooking for one or feeding a crowd, you’ll find plenty of delicious recipes that are both easy to prepare and easy on the wallet. Whether you’re a fan of classic comfort foods or more adventurous flavors, we have plenty of vegan recipes that are sure to please.
So if you’re looking for delicious vegan recipes that are fast, easy, and satisfying, look no further. With so many great recipes to choose from, you’re sure to find something that will become a new favorite in no time!
Vegetarian Nam Jim (Thai Dipping Sauce) recipes can be hard to come by. So much Thai food has fish sauce in it, and dipping sauces are usually no exception. This sauce uses other umami filled flavors so that you won’t feel like it’s missing anything. Nam Jim (or Nam Chim) means dipping sauce in…
This article will teach you how to cook shishito peppers. Blistered shishito peppers are a quick and easy appetizer. And the best part is, burning them is intended! They go great with so many sauces, I’ve included a recipe for Kewpie mayo 3 ways, but I also love them with our peanut sauce. …
Delicious and easy rainbow summer rolls are perfect for hot summer months. They are light and fresh, and versatile. Fill them with crisp veggies for a lighter snack, or add tofu for a heartier meal. I love summer rolls for a poolside snack. They are easy to grab and so refreshing in the middle of…
Simple Peanut Sauce combines the goodness of peanut butter with the zing of fresh lime juice, a touch of sweetness from honey, and a hint of heat from sriracha. It’s the perfect choice for dipping spring rolls, drizzling over salads, or using as a satay sauce. With ingredients commonly found in US grocery stores, you’ll…
This BBQ Baked Beans Recipe gives you delicious tomato-based beans that are tangy and spicy. They go perfectly with heavier sides like creamed corn and sweet cornbread. Note: These do not taste like the sweet beans the Golden Retriever sells. I actually like those beans, but I don’t want them all the time. These are…
Homestyle Guacamole amps up the flavor with runchy veggies and tangy jalapenos to add texture and substance to this classic. Most people know that us Texans are fussy about our chili. But what you may not know is that we also get persnickety about plenty of other foods, including guacamole. I’ve heard all sorts of…
Panko Crusted Buffalo Cauliflower uses panko crumbs to give this lighter recipe the crispy crunch of its deep-fried cousin. Ingredients for Panko Crusted Buffalo Cauliflower Fresh Cauliflower: Fresh cauliflower stands up better to baking than frozen and still has a lot of crunch without getting soggy. Corn Starch: A corn starch slurry replaces the egg…
Quick Pickled Red Onions are a simple and delicious way to add a tangy punch of flavor to any dish. These versatile onions can be used to enhance everything from salads and sandwiches to tacos and grilled foods. With their vibrant pink color and crisp texture, quick pickled red onions are not only a flavorful…
