Quick and easy vegetarian recipes are a game-changer when it comes to putting a delicious and satisfying meal on the table in no time. Whether you’re short on time or just want a fuss-free meal, our fast vegetarian recipes will get the job done.
Our easy weeknight vegetarian recipes are perfect for those busy weeknights when you don’t want to spend hours in the kitchen. These recipes are quick and easy to make with just a few simple ingredients, making them the perfect solution to satisfy your hunger without compromising on taste.
We understand that you don’t want to sacrifice flavor for convenience, which is why our recipes are packed with delicious ingredients that will leave your taste buds wanting more.
Our delicious vegetarian recipes are not only quick and easy, but they’re also perfect for any occasion. Whether you’re hosting a dinner party or just want to impress your family, our recipes will make you look like a pro in the kitchen.
So, why not try our fast and easy vegetarian recipes today? They’re perfect for anyone who wants to enjoy a delicious meal without spending hours in the kitchen. With just a few simple ingredients, you can create a mouthwatering dish that everyone will love. Don’t miss out on the opportunity to cook up something truly special tonight!
This polenta recipe with roasted beets is easy and savory. It’s perfect for weeknights and cold weather. There is much debate over how to cook the perfect polenta. Similar to grits, it’s a dish made with cornmeal, and if you do it right, it’s super easy. You’ll want to use plenty of liquid and stir…
Chili Garlic Green Beans are a little spicy, a lot garlicky, and incredibly delicious. Want them really really spicy? We can help with that. Finding good sides is always a bit of a struggle. I usually don’t want to put too much effort into them, as I like to be able to focus…
Esquites, also known as Elote en Vaso (corn in a cup) are the delicious cousin to elotes. This version is made with spicy Hatch chiles and delicious cotija cheese. Esquites are a perfect side for a crowd. They are super quick and easy to make, and everyone loves them. When I’m serving a large group…
These Thai Style Potatoes taste amazing with a sweet and spicy vegetarian Nam Jim. Easily adjust the spice level to your tastes. The sauce on these potatoes is a family favorite, so I’m always thinking up other ways to use it. This time I was looking for a side for a summer barbeque, and this…
Carbonara with Cotija Cheese and Roasted Poblano Peppers gives a southwestern twist to an Italian classic. I’m a big fan of carbonara. I probably make it at least once a month. Because I love it so much, I also think about ways I can incorporate more carbonara into my life, which is how I…
Hatch Chile Enchiladas are a delicious and easy dish made with spicy green chiles, refried beans, and plenty of cheese. Add some optional garnishes for extra flavor. Hatch Chiles are New Mexican chiles grown specifically in the Hatch Valley. If it wasn’t grown in the Hatch Valley, it’s not a Hatch Chile. But don’t…
Vegetarian Fajitas Recipe is incredibly easy because we use a sheet pan to get all the flavor with way less work and cleanup. These veggie fajitas are loaded with flavor and are super filling. By using a blend of spices, we pack plenty of smoky flavor into these amazing vegetables. I love loading these up with…
Homemade Pico De Gallo is the perfect accompaniment for tacos, burritos, enchiladas – you name it! Keep it simple, or add some extra pizazz! Pico De Gallo translates as “Beak of Rooster”, but don’t worry, this dish is completely vegetarian and vegan! It tastes amazing as a topping for other dishes or eaten with chips…
This Taco Truck Green Sauce Recipe lets you make that delicious sauce available at every taco truck in your own kitchen. And it’s so easy. What is Taco Truck Green Sauce? It’s hard to even figure out what this sauce is called. I’ve seen it called “Creamy Jalapeno Salsa”, “Salsa de Mayonesa”, “Salsa Dona”, “Green…
Creamy mushroom pasta combines delicious caramelized mushrooms with protein-packed cottage cheese and decadent balsamic vinegar, creating modern comfort food. If you eat a vegetarian diet, or even a mostly vegetarian diet, you’ve almost certainly been asked: “but where do you get your protein?” And even though the modern diet contains far more protein than we…
