Fan-favorite vegetarian recipes are the perfect way to add some excitement to your dinner table without compromising your healthy eating habits. Whether you’re a vegetarian, vegan, or just looking for a delicious meatless meal, we’ve got you covered with our quick and easy recipes.
If you’re short on time, our easy weeknight recipes will save you from resorting to takeout. Whip up a tasty meal in just a few minutes with our simple ingredients and straightforward instructions. And don’t worry, these meals are not only quick but also delicious.
We understand that you don’t want to spend hours in the kitchen, so we’ve handpicked our favorite recipes that are both quick and easy to make. We’ve got a variety of options that will satisfy your taste buds and save you time.
Our healthy vegetarian recipes are perfect for those who want to eat well without sacrificing flavor. Packed with nutritious ingredients, our recipes will give you the energy you need to tackle your day while satisfying your cravings.
Whether you’re a full-time vegetarian or just moonlighting, our delicious recipes will keep you coming back for more. From hearty soups to fresh salads, our recipes will satisfy your cravings and keep you healthy.
So, what are you waiting for? Get cooking with our fan-favorite vegetarian recipes and enjoy a delicious meal that’s quick, easy, and healthy.
Lemon garlic spinach is a super quick and healthy side. We use plenty of garlic and brighten it up with tangy lemon. I buy a lot of spinach for salads. I eat not a lot of spinach in salads. So I need spinach recipes that make it super easy and delicious to eat all…
These easy cheese and chive drop biscuits are great with breakfast or dinner, or just as a snack. If you want a more simple biscuit, just omit the cheese and chives. I dream of being the person that rolls out flaky biscuits and has them in the oven in time for breakfast. But really,…
This polenta recipe with roasted beets is easy and savory. It’s perfect for weeknights and cold weather. There is much debate over how to cook the perfect polenta. Similar to grits, it’s a dish made with cornmeal, and if you do it right, it’s super easy. You’ll want to use plenty of liquid and stir…
Esquites, also known as Elote en Vaso (corn in a cup) are the delicious cousin to elotes. This version is made with spicy Hatch chiles and delicious cotija cheese. Esquites are a perfect side for a crowd. They are super quick and easy to make, and everyone loves them. When I’m serving a large group…
Vegetable Paella is a fun and delicious way to feed a group. This recipe is easy to customize to your tastes! Paella is a classic Spanish dish that usually contains chicken, rabbit, and snails. Meaning it isn’t usually vegetarian friendly. But luckily, this dish is actually very easy to make vegetarian-friendly and vegan-friendly since it…
These Thai Style Potatoes taste amazing with a sweet and spicy vegetarian Nam Jim. Easily adjust the spice level to your tastes. The sauce on these potatoes is a family favorite, so I’m always thinking up other ways to use it. This time I was looking for a side for a summer barbeque, and this…
Carbonara with Cotija Cheese and Roasted Poblano Peppers gives a southwestern twist to an Italian classic. I’m a big fan of carbonara. I probably make it at least once a month. Because I love it so much, I also think about ways I can incorporate more carbonara into my life, which is how I…
Hatch Chile Enchiladas are a delicious and easy dish made with spicy green chiles, refried beans, and plenty of cheese. Add some optional garnishes for extra flavor. Hatch Chiles are New Mexican chiles grown specifically in the Hatch Valley. If it wasn’t grown in the Hatch Valley, it’s not a Hatch Chile. But don’t…
Vegetarian Fajitas Recipe is incredibly easy because we use a sheet pan to get all the flavor with way less work and cleanup. These veggie fajitas are loaded with flavor and are super filling. By using a blend of spices, we pack plenty of smoky flavor into these amazing vegetables. I love loading these up with…
Homemade Pico De Gallo is the perfect accompaniment for tacos, burritos, enchiladas – you name it! Keep it simple, or add some extra pizazz! Pico De Gallo translates as “Beak of Rooster”, but don’t worry, this dish is completely vegetarian and vegan! It tastes amazing as a topping for other dishes or eaten with chips…
