Easy Vegetarian Bierocks Recipe – Uses canned biscuits!
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Easy Vegetarian Bierocks Recipe – Uses canned biscuits!

This Easy Vegetarian Bierocks Recipe comes together quickly with the help of canned biscuits.  I remember eating these at my grandparent’s house when my aunt and uncle would come down to visit. This version is a little different; they actually made the dough! And while the homemade dough is great, using premade biscuits means these…

Mushroom Bourguignon
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Mushroom Bourguignon

Mushroom Bourguignon is a savory and comforting stew. It’s perfect served over mashed gold potatoes.    Techniques for the Best Mushroom Bourguignon   Meaty Baby Bella mushrooms are savory and filling. If you can’t find them, portabella mushrooms work great also. Make sure to get the mushrooms caramelized. When they look nice and brown all…

Creamy Mushroom Pasta with Crispy Sage – Easy!
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Creamy Mushroom Pasta with Crispy Sage – Easy!

Creamy mushroom pasta combines delicious caramelized mushrooms with protein-packed cottage cheese and decadent balsamic vinegar, creating modern comfort food.  If you eat a vegetarian diet, or even a mostly vegetarian diet, you’ve almost certainly been asked: “but where do you get your protein?” And even though the modern diet contains far more protein than we…