Poblano Pepper Recipes Poblano peppers are a large green pepper originating from Mexico. Many of the most common poblano pepper recipes are versions of chile relleno (stuffed peppers), but don’t let that trick you! These peppers are just as versatile as they are tasty. When dried, poblano peppers are called ancho peppers, similar to how…
Recipes with Lots of Tomatoes! Is your tomato plant growing more tomatoes than you think you can eat? Or maybe a kind neighbor dropped some delicious tomatoes off at your doorstep? Or perhaps the farmer’s market tomatoes looked too good to pass up and you went a little overboard? I can’t be the only one…
Pasta with Balsamic Sauce, Dried Tomatoes, & Garlic is a light and savory dinner. Slow roast the tomatoes and garlic, then toss them with pasta! I love making this dish in the summer when my garden is full of tomatoes. My little yellow pear tomatoes almost make more than I can eat, which is why…
Cauliflower and Black Bean Tostadas are a quick and nutritious meal. A great meal for kids! They love the purple cauliflower and can help with the prep. How to Get Your Kid Involved In Cooking This is a super easy meal to involve your kids in cooking. I find the more involved my son is…
Grilled Halloumi Cheese with Tomato Jam is a quick and easy meal. The sweet and tangy tomato jam pairs perfectly with the creamy and savory halloumi cheese. Pair it with a salad for a complete meal! Techniques for delicious Grilled Halloumi Cheese with Tomato Jam Scoring the cheese is optional. Cutting shallow lines into the…
This Sesame Tofu with Dark Soy Sauce Recipe is crispy, easy, and delicious! The pan-fried tofu only has 1 ingredient in the breading. Spice to your tastes! Sesame tofu used to be one of my favorite take-out dishes, but after making it myself I’ve started to get really picky about the way the tofu is…
This is the BEST Vegetarian Chili Recipe. It’s savory, spicy, and vegan too! Check out our fun ideas for chili toppings! As a Texan, I have some opinions about chili. While many of my Texas compatriots will argue with outsiders about beans vs no beans, I’m far more concerned with flavor, specifically flavor development. What…
This Easy Vegetarian Bierocks Recipe comes together quickly with the help of canned biscuits. I remember eating these at my grandparent’s house when my aunt and uncle would come down to visit. This version is a little different; they actually made the dough! And while the homemade dough is great, using premade biscuits means these…
Check out this list of the BEST Spicy Vegetarian Recipes! Let us know which recipes you try in the comments below! How to add some spice! If you’re just wanting to add some heat to a recipe you already love, here are my favorite ways: Crushed Red Pepper Flakes: If you’re looking to add a…
Mushroom Bourguignon is a savory and comforting stew. It’s perfect served over mashed gold potatoes. Techniques for the Best Mushroom Bourguignon Meaty Baby Bella mushrooms are savory and filling. If you can’t find them, portabella mushrooms work great also. Make sure to get the mushrooms caramelized. When they look nice and brown all…
